Results for “biosecurity” · All content · Newest first
The livestock section of Asia Agri-Tech showcases animal nutrition and health, biosecurity, livestock and poultry farming equipment, dairy equipment, manure and wastewater treatme…
According to the Brazilian Association of Animal Protein (ABPA), egg consumption in Brazil has more than doubled in two decades, as it marked World Egg Week with new production an…
Infectious bronchitis (IB) in chickens can occur throughout the year, but is more common during the cold autumn and winter seasons. During the key autumn disease-prevention period…
In recent years, African swine fever has caused enormous losses to China’s pig farming industry. As temperatures shift from hot to cool in autumn, many farmers are concerned: will…
After the Beginning of Autumn, the weather gradually cools. Flocks that have just reached peak production during the summer heat generally have some degree of weight deficit. How …
The minister’s announced subsidy program for sows is raising concerns in the livestock industry. Sector representatives point out that only a small group of breeders may be able t…
Changing societal expectations, new regulations and health crises have helped transform the Breton pig sector over the past thirty years. Read also: Nine award-winning pig farming…
In today’s swine business, the farrowing unit is the true heart of profitability. The goal seems simple, but it is extremely demanding: to maximize the number of quality piglets w…
The International Symposium on Porcine Reproductive and Respiratory Syndrome Virus and other Swine Viruses (IPRRS 2026) has concluded with great success in terms of participation …
The main purpose of work during the downtime period at a breeder farm is to clean, disinfect, and maintain the environment and equipment inside and outside the poultry house, ther…
Fowlpox, also called avian pox, is a slowly spreading viral disease of chickens. It is characterized by proliferative nodular lesions or scabs on the head, comb, eyelids, and watt…
Chicken Escherichia coli disease is a common disease caused by Escherichia coli. It is characterized by a high incidence rate, a high mortality rate, and rapid transmission. The d…
Building Disease Resilience in Pigs: Why Genetics Is Changing the Game Pig production is facing a rapidly evolving disease landscape. Pathogens such as PRRS continue to emerge, sp…
Looking back at the prevalence of poultry diseases in China over the past few years, the disease with the highest profile has been “chicken Mycoplasma synoviae disease.” Its appro…
Report Overview Mr. Wang Xueqiang, Senior Vice President of Ningxia Xiaoming Agriculture and Animal Husbandry Co., Ltd., holds an EMBA from Renmin University of China. He has exte…
In early winter, temperatures drop sharply and the day-night temperature difference widens, bringing laying hens into a high-risk period for respiratory diseases. These diseases t…
Epidemiological characteristics of avian pneumovirus Chickens and turkeys are natural hosts of this disease; pheasants, guinea fowl, and quail can also be infected. The virus is t…
During autumn and winter, temperatures drop sharply, there is a large difference between morning and evening temperatures, and the weather is cold. This is a peak season for respi…
Small and medium-sized layer farms in China are important industry players in ensuring the supply of eggs to the market and helping farmers increase their incomes. However, their …
Recently, many small-scale pig farmers have reported being hit again byAfrican swine feverSome pig farms have had to depopulate their herds to limit losses, while large-scale pig …
