Effect of protein source on nitrogen metabolism in pigs
The protein source in the diet is a determining factor in nitrogen metabolism and the intestinal microbiota in pigs.
Practical knowledge for livestock farming and management.
The protein source in the diet is a determining factor in nitrogen metabolism and the intestinal microbiota in pigs.
Successful pig farming depends on much more than feed alone.
For decades, feed formulation software has focused on one essential question: what is the least-cost formula that meets nutritional, legal and…
The 40th edition of SPACE, held from 15 to 17 September 2026 in Rennes, highlighted several technological developments that are gaining ground…
Hendrix Genetics announces that it has acquired full ownership of Hendrix Genetics Swine, marking the next step in the integration and development…
Dietary fiber in transitional diets may support sow health and production performance during the peripartum period by reducing constipation…
The Council adopted its position on the remaining part of the “Omnibus X” simplification package.
Weaning is a critical period in piglets, often associated with intestinal barrier disruption, impaired nutrient absorption, and reduced growth…
Dietary zinc supplementation in piglets has been associated with a lower incidence of diarrhea and improved growth performance; however, the effects…
The Government of the Netherlands has approved new measures to progressively improve the welfare of farm animals until 2040.
Pig Talks: Rethinking weaning - the search for sustainable solutions Weaning remains one of the biggest challenges in modern pig production, with…
Ahead of the Agriculture and Fisheries (AGRIFISH) Council on 28–29 September, FEFAC has written to the Irish EU Council Presidency chair for…
The partnership covers the introduction, local production, and distribution of the PN3 terminal boar to meet the requirements of the Ukrainian swine…
The Danish government wants to create a new generation of pig production with significantly better animal welfare and more value creation in Denmark.
On pig farms, where the pace of work is fast and decisions must be made precisely, the team’s emotional climate directly influences efficiency and…
As it does every year, 3tres3 attended SPACE, the International Livestock Show in Rennes, which marked a particularly significant milestone this…
In Jesi, the results of the project were presented on 22 September 2026 at the conference “Sperimentazione e Management del Suino della Marca”.
Pig farming is experiencing significant transformations, driven by technological advancements, which have greatly improved management practices and…
The study shows how the bioactive composition of colostrum, which is influenced by the sow's parity, can affect piglet survival, growth, and…
“Character” consists of a set of traits that show stable individual differences in behavior over time and across the different contexts of a species.
The post-weaning period in piglets is characterized by physiological and environmental stress that can compromise intestinal function and growth…
Ear and tail biting in pigs not only affects animal welfare but also causes economic losses.
Volatile organic compounds (VOCs) present in boar secretions act as key semiochemicals that influence the reproductive behavior of replacement gilts…
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